photo by DLReamer.com

Bread (delivered daily from Pearl Bakery)  1

Provencal marinated olives 2

Victory's choice cheese plate (from "Steve's Cheese") 10

Charcuterie plate (cured meats & house pate) with pickles of the moment 11

Charcuterie & Cheese plate 13

Cured Anchovies in mustard with crusty bread 5

Bitter greens Salad w/ shaved apples & walnut vinagrette 7

Roasted Parsnip Soup and an olive tapenade crouton 7

House smoked Trout w/ horseradish creme fraiche+housemade rye crackers 8

Steamed Manilla Clams w/ tasso ham & spring leeks 9

Baked Spaetzle with Gruyere cheese and crispy shallots 7

House made French style Sausage w/ sweet n sour cabbage 7

Roasted Pork Belly & White Bean stew 9

Braised Beet Short Ribs and turnip gratin 9

Pot de creme w/ green Chartreuse  6

Chimney Sweep:housemade vanilla ice cream soaking in Ardbeg single malt scotch 7

items may change somewhat with the seasons &/or availability of fresh ingredients